Rhythm in every drop.
Music fills the cellar as 531 Riesling ferments.
Extraordinary in every way.
From Rhein to Riesling.
100 % alte Rheingau-Riesling-KloneAnbau: Unkonventionell und minimalinvasiv (regenerativer Weinanbau)
Rebecca
531 Flavour Profile
Nose
Citrus explosion — lime, grapefruit, lemon — layered with white blossoms
Palate
Dry, intense, and mineral-driven with energetic acidity
Finish
Clean, long, vibrant
A collaborative effort
The Wine Goose & 531 Riesling
100% old Rheingau Riesling clones. Cultivation: Unconventional and minimal intervention (regenerative viticulture).
Vinification: After a natural sedimentation of 12–24 hours (without additives), the clarified must is drawn off and spontaneously fermented in stainless steel tanks using selected yeast from the vineyard.
Each bottle is uniquely numbered
531 Riesling 48 CHF
100% old Rheingau Riesling Clones Cultivation: unconventional and minimally invasive (regenerative viticulture)
- Alcohol 13%
- Glass white wine glass, Burgundy glass
- Style dry, mineral and light
Lucky bottle number 531 wins a night at the Landhotel Hirschen.
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